Cuisine and Empire: Cooking in World History by Rachel Laudan (Author) April 2015 Paperback $29.95, £25.00|Hardcover $65.00, £55.00|eBook $29.95, £25.00
Everybody Eats: Communication and the Paths to Food Justice by Marianne LeGreco (Author), Niesha Douglas (Author) August 2021 Paperback $29.95, £25.00|Hardcover $95.00, £80.00|eBook $29.95, £25.00
Becoming Salmon: Aquaculture and the Domestication of a Fish by Marianne Elisabeth Lien (Author) June 2015 Paperback $34.95, £30.00|Hardcover $95.00, £80.00|eBook $34.95, £30.00
Better Safe Than Sorry: How Consumers Navigate Exposure to Everyday Toxics by Norah MacKendrick (Author) May 2018 Paperback $29.95, £25.00|Hardcover $95.00, £80.00|eBook $29.95, £25.00
The World Atlas of Honey by C. Marina Marchese (Author) October 2024 Hardcover $35.00, £30.00|eBook $35.00, £30.00
Life on the Other Border: Farmworkers and Food Justice in Vermont by Teresa M. Mares (Author) April 2019 Paperback $29.95, £25.00|Hardcover $95.00, £80.00|eBook $29.95, £25.00
Eating Mud Crabs in Kandahar: Stories of Food during Wartime by the World's Leading Correspondents by Matt McAllester (Editor) September 2021 Paperback $24.95, £21.00|Hardcover $32.95, £28.00|eBook $32.95, £28.00
Cumin, Camels, and Caravans: A Spice Odyssey by Gary Paul Nabhan (Author) September 2020 Paperback $24.95, £21.00|Hardcover $29.95, £25.00|eBook $24.95, £21.00
Food Politics: How the Food Industry Influences Nutrition and Health by Marion Nestle (Author) May 2013 Paperback $29.95, £25.00|eBook $29.95, £25.00
Let's Ask Marion: What You Need to Know about the Politics of Food, Nutrition, and Health by Marion Nestle (Author), Kerry Trueman (Author) September 2020 Hardcover $16.95, £14.99|eBook $16.95, £14.99